Fusion Sashimi Tostadas with Citrus Ponzu and Avocado Cream - RecipeBox AI

Ingredients

• 8 pieces small corn tortillas
• 1/2 pound assorted sashimi-grade fish (such as tuna, salmon, and yellowtail) (thinly sliced)
• 1 cup mixed microgreens
• 1/4 cup soy sauce
• 2 tablespoons fresh orange juice
• 1 tablespoon fresh lime juice
• 1 teaspoon rice vinegar
• 1 teaspoon mirin
• 1 large ripe avocado (peeled and pitted)
• 1/4 cup sour cream
• 1/4 teaspoon salt