'Cheesy' Broccoli Soup
Warm up from the inside out with this veggie packed, creamy broccoli soup. Entirely vegan, the nutritional yeast gives a lovely 'cheesy' taste that is unlike
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureharvest.com.au.
Cooking tools:
- Immersion blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Ladle
- Peeler
- Colander
- Serving bowl
Ingredients
- 1 Tbsp olive oil / vegan butter
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, diced
- 1/4 cup flour
- 1 medium potato, peeled and diced
- 3 cups vegetable broth
- 1/2 tsp turmeric
- 1/2 tsp smoked paprika
- 3 cups broccoli florets
- 1 cup peas
- 1 cup PureHarvest Organic Oat Milk
- 1/4 cup nutritional yeast
- 1 tsp dijon mustard
- salt
- pepper
- 1 Tbsp lemon juice
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