Vegan Acarajé Snack Recipe | ReallyEats

Ingredients

• 2 cups black-eyed peas (soaked overnight)
• 1 small onion (chopped)
• 1 clove garlic (minced)
• 1 teaspoon salt
• Vegetable oil (for frying)
• 1 cup coconut milk
• 1/2 cup breadcrumbs
• 1 tablespoon palm oil (or vegetable oil)
• 1 tablespoon peanuts (ground)
• 1 teaspoon ground ginger
• 1 teaspoon ground turmeric
• 1 teaspoon chili powder
• Salt to taste