Butternut Squash Couscous Fritters • Kroll's Korner

Ingredients

• 1 butternut squash (cooked + mashed (about 3 pounds))
• 1 1/2 cups cooked couscous
• 2/3 cup AP flour
• 2 large eggs (lightly beaten)
• 1 tsp. red pepper chili flakes
• 1 tsp. ground cumin
• 1 tsp. ground ginger
• 1/2 tsp. salt
• Vegetable oil