Vegetarian Meatballs
Whether you’re looking for a meat-free alternative to Italian meatballs or something new and delicious to try with quinoa, these tasty, toasty balls are a pleas
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Cooking tools:
- Pastry brush
- Oven
- Stove
- Saucepan
- Skillet
- Baking sheet
- Aluminum foil
- Mixing bowl
- Wooden spoon
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 c. quinoa
- 1 c. low-sodium vegetable stock
- 6 lg. button mushrooms, thinly sliced
- 1 T. olive oil
- 1/2 lb. baby spinach, chopped
- 1/2 red pepper, finely diced
- 1/4 c. onion, diced
- 2 T. pine nuts
- 2 eggs
- 1/4 t. crushed red pepper
- 1/2 t. fresh oregano
- 1/2 t. fresh rosemary
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