Crispy Smashed Potatoes | Foodtalk

Crispy Smashed Potatoes | Foodtalk

www.foodtalkdaily.com

If you are anything like me, you enjoy crispy potatoes. This has to be one of my biggest weaknesses. I love anything that is crunchy, but potatoes are the best…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.

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Cooking tools:

  • Meat tenderizer
  • Oven
  • Stove
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spoon
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • 600-700 g (1 lb 5¼ oz–1 lb 8¾ oz) baby gold potatoes
  • 2 tbsp EVOO
  • 3 cloves garlic, minced
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp dry mustard
  • 1/2 tsp dry rosemary
  • 1/2 tsp smoked paprika

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