Modak | Love Veg

Modak | Love Veg

loveveg.com

A traditional Indian treat, these steamed dumplings have a soft rice flour shell filled with sweet coconut, sugar, cardamom, and optional nuts.

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Ingredients

  • FOR THE OUTER COVERING:
  • 1.0 cups rice flour
  • 1.0 cups water
  • 1.0 pinch of salt
  • FOR THE SWEET FILLING:
  • 1.0 cups grated coconut
  • .5 cups sugar
  • .5 tsp. cardamom powder
  • handful of chopped nuts (cashews, almonds, or pistachios), optional

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