Ingredients
- 55 g de cebolla
- 1 chile chipotle, seco
- 4 chiles morita
- 1 chile ancho
- 15 g de manteca vegetal
- 360 g de jitomate guaje
- 2 ½ cditas de sal fina
- 1 hoja santa
- 80 g de agua
- 150 g de calabacitas
- 150 g de champiñones
- 200 g de harina de maíz
- 1030 g de agua
- 1 ½ cditas de sal fina
- 100 g de manteca vegetal
- 2 hojas de plátano
- 3 hojas santa
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