Namoura (Semolina Cake) - Simply Lebanese
Namoura is a sweet, syrup-soaked semolina cake enjoyed across Lebanon and the Middle East. Topped with almonds and infused with fragrant rose water syrup, it’s the perfect treat to enjoy with tea...
Ingredients
- 2 cups coarse semolina
- 6 tb. ghee
- ½ cup white granulated sugar
- 1 cup plain yogurt
- ½ tsp. baking soda
- ½ tsp. baking powder
- 1 tb. orange blossom water
- 1 tb. rose water
- 1 tb. tahini ((or ghee))
- ¼ cup blanched halved almonds
- 2 cups attar ((rosewater simple syrup))
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