Twice Baked Butternut Squash - Dash Salt-Free Products
Twice-Baked Butternut Squash features roasted squash filled with vegetables and parmesan, then baked again for a delicious and satisfying side.
Ingredients
- 2 lb butternut squash, cut in half lengthwise and seeded
- <a href="https://crisco.com/products/original-no-stick-cooking-spray/" target="_blank" rel="noopener">Crisco® Cooking Spray</a>
- 2 tsp olive oil
- 3 tbsp <a href="/products/onion-herb-seasoning-blend/">Dash™ Onion & Herb Seasoning Blend</a> divided
- 1 cup low sodium vegetable broth
- 1 cup quick cooking brown rice
- ¼ cup water
- 5 oz. baby spinach
- 1 – 15 oz. can chickpeas, drained and rinsed
- ¼ cup low-fat shredded parmesan cheese
- ¼ cup toasted pumpkin seeds
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