Crispy Parmesan-Roasted Butternut Squash Recipe - (4.5/5)
Salt, pepper, parmesan, and your choice of spice lend butternut squash a boost of flavor in this simple side dish.
Keywords
- Crispy Parmesan-Roasted Butternut Squash
- recipe
- butternut squash
- squash
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Ingredients
- Nonstick cooking spray
- 1 1/2 pound butternut squash, peeled, seeded, and cut into 3/4-inch pieces*
- 2 tablespoons olive oil
- 1/2 teaspoon kosher salt
- 1/8 teaspoon black pepper
- 1/3 cup grated Parmesan cheese
- 1/4 teaspoon dried thyme, sage, or basil, crushed (1/4 tsp Penzey's Pasta Sprinkle)
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