Twice-Baked Butternut Squash - Soli Organic

Ingredients

• 1 large butternut squash, halved lengthwise with seeds removed
• 1 tablespoon olive oil
• 1 cup parmesan cheese
• ½ cup plain Greek yogurt
• ½ teaspoon garlic powder
• ¼ cup pecans, chopped
• 1 teaspoon maple syrup
• ¼ cup dried cranberries
• Fresh Soli Organic Rosemary, as desired
• Fresh Soli Organic Sage, as desired
• Salt and pepper