Guava and Spice and Everything Nice - The Perfect Puree of Napa Valley
• 100 oz. El Tesoro • 75 oz. The Perfect Purée Pink Guava Puree, thawed • 100 oz. black pepper and sage “Tea” Oleo Saccharum For the Oleo Saccharum: • 75 oz. fr
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Ingredients
- oz. El Tesoro
- 75 oz. The Perfect Purée Pink Guava Puree, thawed
- 100 oz. black pepper and sage “Tea” Oleo Saccharum
- 75 oz. fresh lime juice
- 100g dried sage leaves
- 200g black peppercorn
- Water
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