Taco Soup 36 | Just A Pinch Recipes

Taco Soup 36 | Just A Pinch Recipes

www.justapinch.com

Brown the meat and onions. Drain the grease. Add a cup of water. Add the rest of the ingredients and bring to a boil. Simmer until the tomatoes are nice and tender. Serve...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Colander
  • Measuring cup
  • Stove
  • Pot
  • Wooden spoon
  • Can opener
  • Ladle
  • Serving bowl

Ingredients

  • 1 pound(s) ground beef
  • 1 package(s) old el paso taco seasoning
  • 1 package(s) hidden valley ranch dip
  • 1 can(s) corn, do not drain
  • 1 can(s) pinto beans, do not drain
  • 1 can(s) black beans, do not drain
  • 1 can(s) chili beans
  • 1 can(s) petite diced tomatoes
  • 1 medium onion, diced
  • ## OPTIONAL: SERVE WITH SHREDDED CHEESE, SOUR CREAM, FRITOS OR TORTILLA CHIPS CRUSHED ON TOP.
  • 4 ounce(s) chopped green chile

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