Ingredients
- 1 and 1/2 cups Glicks Flour
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/2 cup (1 stick) margarine, cut into small cubes, chilled
- 2 tablespoons parve whipping cream
- 1 egg yolk
- zest of 2 lemons
- 6 ounces (450 grams) strawberries, cleaned and sliced
- zest of 1 lemon
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