Peanut Butter Caramel Bars - Indiana Connection
Crunchy peanut butter cups and salty peanuts atop a golden cake base, all drizzled with caramel-peanut butter sauce—serve chilled for the perfect treat!
Ingredients
- 1 (16.5 oz.) box yellow cake mix
- ½ cup butter/margarine, softened
- 1 egg
- 20 mini peanut butter cups, chopped
- 2 T. cornstarch
- 1 (12 oz.) jar caramel ice cream topping
- ¼ cup peanut butter
- ½ cup salted peanuts
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