Erbsen-Minz-Suppe - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 70 g Zwiebel
- 30 g Butter
- 500 g Erbsen, TK
- 500 g Wasser
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- ½ TL Salz
- 2 - 3 Prisen Pfeffer
- 2 Stängel Minze
- 4 EL Crème fraîche
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