Masala Fried Rice – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Masala Fried Rice – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Must try Masala Fried Rice Recipe to add to your recipe collection. Try it and you will love it. #HappyCookingToYou

View full recipe on foodfusion.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodfusion.com.

Share this recipe:

Ingredients

  • Pani (Water) as required
  • Laung (Cloves) 8-10
  • Darchini (Cinnamon sticks) 2
  • Kali mirch (Black peppercorns) 8-10
  • Sirka (Vinegar) 1 tbs
  • Namak (Salt) 2 tsp or to taste
  • Chawal (Rice) 2 & ¼ cup (Soaked for an hour)
  • Oil 4-5 tbs
  • Chicken boneless 350 gms
  • Adrak lehsan paste (Ginger garlic paste) 2 tsp
  • Zeera (Cumin seeds) 1 tsp
  • Haldee powder (Turmeric powder) ½ tsp
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Dhania powder (Coriander powder) 1 tsp
  • Namak (Salt) 1 tsp or to taste
  • Pyaz (Onions) Medium 2
  • Gajar (Carrots) 1 cup
  • Corns boiled 1 cup
  • Shimla mirch (Capsicum) 1 cup
  • Matar (Peas) Boiled ½ cup
  • Hari pyaz ka safed hissa (Green onion white part) ½ cup
  • Kali mirch (Black pepper) Crushed 2 tsp
  • Soy Sauce 2-3 tbs
  • Hari mirch (Green Chilies) 3-4
  • Safed mirch powder (White pepper powder) 1 tsp
  • Hara dhania (Green coriander) ¼ Cup
  • Hara pyaz (Green onion stalk) 1 Cup
  • Pani (Water) ½ cup

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This