Chicken and Rice Traybake - SuperValu
Roast chicken thighs with garlic-infused butter, lemon, and herbs in a savory rice bake—flavorful and comforting!
Ingredients
- 25 g Butter
- 350 ml Chicken Stock
- 5 - Chicken Thighs skin removed
- 2 cloves Garlic minced
- 300 ml Hot Water
- 0.5 - Lemon juice
- 2 slices Lemon
- 1 tbsp Olive Oil
- 1 - Onion chopped
- 250 g Rice white rice, uncooked
- 1 - Salt and Black Pepper
- 2 sprigs rosemary
- 1 tsp Dried Thyme
- 0.5 tsp Garlic Powder
- 0.5 tsp Onion Powder
- 1 tsp Paprika
- 1 - Salt and Pepper
- 1 tsp flour
- 1 sprigs rosemary
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