Marinated Venison Roast - Benson's Gourmet Seasonings
www.bensonsgourmetseasonings.com
Marinate venison roast with a flavorful blend of herbs, vinegar, and wine, then bake to perfection for a delicious, aromatic dish perfect for special occasions. Servings: 6.
Ingredients
- 1 medium Carrot, peeled & grated
- 1 cup Onion, chopped
- 1/2 cup fresh Parsley, chopped
- 1/2 cup Celery, chopped
- 2 cloves Garlic, minced
- 1/4 cup Vegetable Oil
- 1 cup Tarragon Vinegar
- 3 cups dry White Wine
- 3 Tablespoons #115 Ponderosa Salt-Free seasoning, divided
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