Bacon & Cheddar Bannock – Great Tastes of Manitoba
Skip to content Ingredients - 3 cups (750 mL) all-purpose flour - 2 Tbsp (30 mL) baking powder - 1 tsp (5 mL) salt - 1 cup (250 mL) water - 3 Tbsp (45 mL)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greattastesmb.ca.
Ingredients
- 3 cups (750 mL) all-purpose flour
- 2 Tbsp (30 mL) baking powder
- 1 tsp (5 mL) salt
- 1 cup (250 mL) water
- 3 Tbsp (45 mL) canola oil
- 6 strips thick-cut bacon, cooked, drained and coarsely chopped
- ½ cup (125 mL) shredded cheddar cheese
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