Vanilla Porridge With Honeyed Apples
Keywords
- porridge
- honey
- apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Nonstick skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 1 cup rolled oates
- 2 cups (500ml) milk
- 1 cup water
- 1 vanilla bean, split and seeds scraped
- milk, extra,
- brown sugar and maple syrup to serve
- 2 red apples, sliced
- 2 tablespoons honey
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