Coconut And Brown Sugar Porridge
Keywords
- oats
- porridge
- family friendly
- breakfast
- winter breakfast
- recipe
- donna hay
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 cup (90g) rolled oats
- 2½ cups (625ml) young coconut water
- 1 tablespoon caster (superfine) sugar
- ¼ teaspoon table salt
- ½ cup (125ml) coconut milk
- ¼ cup (45g) brown sugar
- ¼ cup (10g) coconut flakes, toasted
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