Big Mac Salad Recipe in 18 Minutes - All Food Board

Ingredients

• 1 lb lean ground beef (90/10)
• 1 tbsp dried minced onions
• 1 tsp garlic powder
• 1/2 tsp sea salt
• 1/2 tsp cracked black pepper
• 1/2 cup avocado oil mayonnaise
• 2 tbsp sugar-free dill pickle relish
• 1 tbsp yellow mustard
• 1 tsp white vinegar
• 1/2 tsp smoked paprika
• 1/2 tsp onion powder
• 6 cups shredded romaine or iceberg lettuce
• 1 cup sharp cheddar cheese, shredded
• 1/2 cup dill pickle slices, chopped
• 1/4 cup white onion, finely diced
• 1 tbsp sesame seeds