Big Mac Salad
This Big Mac Salad has all the flavors of the classic burger minus the bun making it keto, low-carb, and gluten-free.
Ingredients
- 1 tablespoon olive oil
- 10 oz ground beef (300 grams, beef mince)
- ½ teaspoon salt
- ½ pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 8 cups romaine lettuce (chopped )
- ½ cup Cheddar cheese (shredded )
- ½ cup pickles (sliced )
- ½ cup onions (diced finely)
- ½ cup cherry tomatoes (halved or chopped)
- 1 tablespoon sesame seeds (optional)
- ½ cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon white vinegar
- Salt (to taste)
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