Stir-fried Cucumbers With Hot Spices By Ken Hom | Lee Kum Kee

Name: Stir-fried Cucumbers With Hot Spices By Ken Hom | Lee Kum Kee
Total time: 25 min
Ingredients: 750g cucumbers (about 2); 1 Tbsp groundnut or vegetable oil; 1 Tbsp fresh ginger, finely chopped; 2 Tbsp spring onions, finely sliced; 120ml water; 1 tsp salt; 1 Tbsp Lee Kum Kee Black Bean Garlic Sauce or Lee Kum Kee Black Bean Garlic Stir-fry Sauce; 2 tsp Lee Kum Kee Chiu Chow Chilli Oil; 2 tsp salt; 2 tsp sugar; ½ tsp freshly ground black pepper; 2 tsp Lee Kum Kee Pure Sesame Oil; 1 bunch of coriander, chopped

uk.lkk.com

This Stir-fried cucumber with Hot spices dish from Ken Hom is simple, but packed with loads of flavour! Why not try it for yourself at home!

Keywords

stir-fried
cucumbers
recipe
ken hom
lee kum kee

View full recipe on uk.lkk.com

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Ingredients

750g cucumbers (about 2)
1 Tbsp groundnut or vegetable oil
1 Tbsp fresh ginger, finely chopped
2 Tbsp spring onions, finely sliced
120ml water
1 tsp salt
1 Tbsp Lee Kum Kee Black Bean Garlic Sauce or Lee Kum Kee Black Bean Garlic Stir-fry Sauce
2 tsp Lee Kum Kee Chiu Chow Chilli Oil
2 tsp salt
2 tsp sugar
½ tsp freshly ground black pepper
2 tsp Lee Kum Kee Pure Sesame Oil
1 bunch of coriander, chopped