Stir-Fried Beef and Cucumber with Oyster Sauce | Recipes | Lee Kum Kee Home | HONG KONG
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hk.lkk.com.
Ingredients
- Beef fillet 300 g [sliced]
- Cucumber 150 g [sliced]
- Lee Kum Kee Premium Oyster Sauce 2 tsp
- Lee Kum Kee Pure Sesame Oil 1 tsp
- Corn starch 2 tsp
- Water 2 tsp
- Lee Kum Kee Premium Oyster Sauce 1 ½ tbsp
- Corn starch ½ tsp
- Water 5 tbsp
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