Malasadas, Hawaiian Donuts Recipe - (4/5)
Egg-sized balls of yeast dough that are deep-fried in oil and coated with granulated sugar, these sweet morning treats are best served warm with a cup of hot coffee....
Keywords
- Malasadas
- Hawaiian Donuts
- recipe
- pastry
- doughnut
- Breakfast and Brunch
- Christmas Breakfast & Brunch
- Hanukkah Doughnuts
- New Year's Breakfast & Brunch
- Valentine's Day Breakfast & Brunch
- Courses
- holiday
- Christmas
- Occasions and Holidays
- New Year's
- meal
- bread
- Valentine's Day
Ingredients
- 1 (1/4-ounce) package Fleischmann’s active dry yeast
- 1/4 cup warm water
- 6 cups flour
- 1/2 cup sugar, plus 1 teaspoon, separated
- 1/2 teaspoon salt
- 1/4 cup melted butter or margarine
- 1 cup water
- 1 cup evaporated milk
- 6 eggs
- 1 quart vegetable oil, for frying
- 1/2 cup sugar, for sprinkling
More Like This
Malasadas (Hawaiian Donuts) – Simmer + Sauce
simmerandsauce.com
Malasadas Donuts - Just Cook with Michael
justcookwithmichael.com
The Best Malasadas Recipe in Hawaii
onohawaiianrecipes.com
Leonard’s Bakery’s Hawaii Malasadas | Saveur
saveur.com
Homemade Glazed Donuts Recipe
simplyrecipes.com
Homemade Glazed Yeast Donuts | Recipe Cart | Recipe Cart
getrecipecart.com
Hawaiian Sweet Bread Recipe - Tablespoon.com
tablespoon.com
Malasadas Dois Recipe
allrecipes.com