Spicy Boiled Fish Recipe - Simple Chinese Food

Name: Spicy Boiled Fish Recipe - Simple Chinese Food
Ingredients: 1000g sea bass; 500g Bean sprouts; 500g Lotus root; 2 tablespoons Pixian Doubanjiang; 2 tablespoons Daughter Red Shaoxing Yellow Wine; 20 Dried red pepper; A handful Sesame pepper; 1 egg; 2 spoons corn starch; 200ml Vegetable oil; 1000ml Shimizu; 2 spoons Chicken sauce

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I love to eat boiled fish, and I must order it every time I go to a restaurant, but the boiled fish in the restaurant is spicy and salty, so I try to cook it at home. Jamies can try to make them...

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Ingredients

1000g sea bass
500g Bean sprouts
500g Lotus root
2 tablespoons Pixian Doubanjiang
2 tablespoons Daughter Red Shaoxing Yellow Wine
20 Dried red pepper
A handful Sesame pepper
1 egg
2 spoons corn starch
200ml Vegetable oil
1000ml Shimizu
2 spoons Chicken sauce

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