Cheesy Buffalo Chicken Pasta Shells
Enjoy jumbo pasta shells loaded with chicken, creamy buffalo sauce, tangy blue cheese, and rich cream cheese, baked until perfectly cheesy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Ingredients
- 450 grams ground chicken
- 450 grams jumbo pasta shells
- 120 grams blue cheese crumbles
- 120 grams cream cheese
- 120 milliliters buffalo sauce
- 1 onion, diced
- 1 bell pepper, diced
- 240 grams shredded mozzarella cheese
- 2 cloves garlic, finely chopped
- Pepper, as preferred
- Salt, as needed
- Olive oil, for cooking
- Green onions, chopped, for topping
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