Recipe: <!-- -->Garden Potato Salad<!-- --> | Whole Foods Market

Ingredients

• 2 1/2 pounds medium Yukon Gold potatoes, quartered
• 1/2 teaspoon fine sea salt
• 1/4 teaspoon ground black pepper
• 6 tablespoons extra-virgin olive oil, divided
• 3 cloves garlic, finely chopped
• 4 green onions, sliced
• 2 ears corn, kernels removed
• 1 large cucumber, seeded and chopped
• 1 large tomato, chopped
• 1 roasted green bell pepper, chopped
• 1/3 cup white vinegar
• 2 tablespoons sugar (optional)
• 1 cup fresh cilantro leaves