Dotted Swiss and Spinach Quiche Recipe - Pillsbury.com

Ingredients

• 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
• 2 teaspoons honey mustard or sweet hot mustard
• 1 teaspoon milk
• 1 tablespoon sesame seed
• 1 tablespoon butter or margarine
• 1/4 cup chopped green onions (4 medium)
• 1 cup frozen cut leaf spinach, thawed, well drained*
• 1/2 cup finely chopped cooked ham (2 oz)
• 1/2 teaspoon dried thyme leaves
• 1/4 cup Pillsbury BEST® all-purpose flour
• 1/8 teaspoon pepper
• 1/8 teaspoon ground nutmeg
• 1 cup whipping cream
• 3 eggs
• 1 cup shredded Swiss cheese (4 oz)
• 2 tablespoons sesame seed, toasted**