Good-Cooking - Cowboy Coffee Roast Beef
Experience the smoky flavor of black coffee in this tender roast beef, seared and slow-cooked to perfection. Perfect for a hearty meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.info.
Ingredients
- 1 (3 1/2 to 4 pound) boneless rump roast
- 2 tablespoons cooking oil
- 1 yellow onion, quartered
- 4 cloves garlic, halved
- 1 tablespoon tomato paste
- 2 cups medium strength black coffee
- 2 cups water
- 1 tablespoon butter
- 1/2 cup red wine
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