How to Make Pancakes From Scratch: Light & Fluffy Bliss!
Learn how to make pancakes from scratch so fluffy, they'll rival your favorite diner! This buttermilk pancake recipe is easy, tangy, and perfect for lazy…
Ingredients
- 1 1/2 cups (192g) all-purpose flour
- 3 tablespoons (36g) granulated sugar
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups (360ml) buttermilk, plus 2 tablespoons if needed
- 2 large eggs
- 3 tablespoons (42g) unsalted butter, melted and slightly cooled
- 1 teaspoon vanilla extract
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