Fully Loaded Nacho Potatoes Recipe

Fully Loaded Nacho Potatoes Recipe

eatwisconsinpotatoes.com

From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Fully Loaded Nacho Potatoes for a simple, potato‑packed

View full recipe on eatwisconsinpotatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwisconsinpotatoes.com.

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Cooking tools:

  • Oven
  • Stove
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Baking sheet
  • Parchment paper
  • Spatula
  • Spoon
  • Serving board

Ingredients

  • 1 ½ lbs Dynamic Duo Little Potatoes
  • 4 Tbsp olive oil
  • ¼ tsp salt
  • ¼ tsp pepper
  • 2 cups Habanero cheddar (finely grated)
  • 1 Jalapeno pepper (cut in half lengthwise (to make less spicy, remove the seeds))
  • ½ cup black olives (thinly sliced)
  • 1 tomato (finely diced)
  • ½ cup red onion (finely diced)
  • 1 avocado (diced)
  • 1 lime
  • 2 Tbsp cilantro (chopped (optional))
  • 1 cup sour cream

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