Brunschweiger Ball - HIC

Brunschweiger Ball - HIC

horseradish.org

Mash Brunschweiger with butter, cream in horseradish, and top with onions before rolling in parsley for a unique appetizer.Serve with crackers for an impressive snack.

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Ingredients

  • 1 Lb. Brunschweiger
  • ¼ C. Butter (room temperature)
  • 3 Tbsp. Horseradish
  • 1 Tbsp. Onion, minced
  • Parsley

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