Cheerwine Holiday Punch Upside Down Cake
This masterpiece cake combines the spices of the holiday season with the fruity flavors of pineapple and cherries. Make it today!
Ingredients
- 1 whole fresh pineapple (or 2 20-ounce canned pineapple slices)
- 6 tablespoons Cheerwine Syrup, divided
- 1 cup chopped pecans
- 20-ounce can cherry pie filling
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon ginger
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 teaspoons white vinegar
- 10 tablespoons canola oil
- 3 teaspoons vanilla extract
- 1 cup Cheerwine
- 1 cup ginger ale
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