Roasted Rosemary and Garlic Potatoes | Foodwhirl

Roasted Rosemary and Garlic Potatoes | Foodwhirl

foodwhirl.com

Crispy outside, tender inside—these Rosemary and Garlic Potatoes are easy to make with a flavorful rosemary-garlic crust. Perfect for any meal!

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Ingredients

  • 4 Large Potatoes, washed and dried
  • 2 Sprigs of Fresh Rosemary, chopped
  • 5 Cloves of Garlic, slightly smashed
  • 2 tsp Red Chilly Flakes
  • 2 Spring Onion Greens, chopped
  • Salt and Pepper (to taste)
  • 4 Tbsp Olive Oil

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