Grilled Vegetable Platter Recipe — The Mom 100
Get tips on how to grill vegetables. Perfect for a cookout, the grill marks on a pepper, onion, or zucchini make us very excited to eat our veggies.
Ingredients
- 1 pound assorted vegetables cut into 1/2-inch or so thick slices
- Olive oil ((for brushing the vegetables; about 1/4 cup))
- Kosher salt ((to taste))
- freshly ground black pepper ((to taste; optional))
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