Charoset Petit Fours - Compote & Fruit Desserts - Kosher Recipe
Create delicious, nutty dried fruit balls with wine and cinnamon, perfect for petit fours—quick to make and freezer-friendly!
Keywords
- Charoset
- Petit
- Fours
- 15 Shevat Food; Eating
Ingredients
- 200 grams (about 1½ cups) dried dates, pitted and checked for bugs
- ½ cup yellow raisins
- 100 grams (about ¾ cup) dried apricots
- 1 green apple, shredded
- 3 tablespoons semi-dry red wine
- 1 tsp. cinnamon
- 1 cup finely ground walnuts
- ½ cup finely shredded coconut, optional
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