Charoset Ice Cream on a Baked Apple - Kosher.com

Ingredients

• 2 apples, grated
• 1 cup walnuts, roughly chopped
• 1/2 cup Jeunesse Cabernet Sauvignon or other sweet red wine
• 1 teaspoon cinnamon
• 2 teaspoons granulated sugar
• 3 eggs
• 1 (16-ounce) container Kineret Non-Dairy Whipped Topping
• 3/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 8 large apples (see note)
• 1/2 cup brown sugar
• 2 teaspoons cinnamon
• 1 tablespoon margarine
• 1 and 1/2 cups boiling water