Gluten Free Seed Crackers - Allergy Associates of La Crosse
Gluten Free Seed Crackers Ingredients - 2 cups amaranth flour - 3 tbsp. olive oil - 3 eggs - 1 tsp. salt - 1 Tbsp.
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Ingredients
- 2 cups amaranth flour
- 3 tbsp. olive oil
- 3 eggs
- 1 tsp. salt
- 1 Tbsp. water
- Extra coarse salt
- 1 cup mixed seeds, chia, hemp, flax, sesame
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