Michael’s Porcini Stuffed Shells – Clif Family Winery

Ingredients

• 1/2 white onion, peeled and chopped
• 3 cloves garlic minced
• 3 TBSP Clif Family Napa Valley Olive Oil
• 1 can (28oz) crushed tomatoes
• 1 TBSP kosher salt
• 1 1/2 tsp sugar
• 2 tsp black pepper
• 1/4 cup Clif Family red wine
• 1 spring fresh basil
• 1 lb. Cremini/Baby Bella mushrooms, sliced
• 2 TBSP Clif Family Napa Valley Porcini Spice Blend
• 1 lb. ground lean beef (could substitute all or part with turkey or pork)
• 1 1/2 tsp salt
• 3 TBSP Clif Family Porcini Spice Blend
• 1 lb. Jumbo Pasta Shells
• 24 oz. ricotta cheese
• 1 lb. mozzarella, shredded
• 1/2 cup Parmesan cheese, finely grated
• 1 egg