Gluten-Free Brownies | Vegan Recipes
Have you ever made brownies then felt great disappointment when you taste them and they are dry and cakey, not dense and gooey as a good brownie should be? Never fear, I can guarantee chocolatey...
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Cooking tools:
- Blender
- Kitchen scale
- Saucepan
- Baking sheet
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Refrigerator
Ingredients
- 1 cup of dates
- 1 cup of raw almonds
- 1/2 cup of cocoa powder
- 1/2 cup ground almonds
- 45g chopped dark chocolate (sugar free)
- 1/2 cup of raw walnuts
- 2 tbsp maple syrup
- 2 tbsp milled chia seeds mixed with 3 tbsp water (or use flax seeds)
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