Wide Noodles with Lamb Shank in Aromatic Broth | Nigella's Recipes | Nigella Lawson
Savor the rich, aromatic broth and tender lamb shank in this special recipe from Nigella Lawson. Made ahead for ultimate flavor, these wide noodles are a hearty, warming dish perfect for any occasion.
Keywords
- Autumnal
- Winter
- Asian Inspired
- Comfort
- Dairy Free
- Egg Free
- Nut Free
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nigella.com.
Ingredients
- 1 x 15ml tablespoon gochujang paste
- 2 teaspoons Maldon sea salt flakes (or 1 teaspoon fine sea salt)
- 1 teaspoon allspice berries
- 1 teaspoon cumin seeds
- 1 star anise
- 1 lamb shank
- 25 grams fresh ginger
- 1 carrot (approx. 125g / 4oz)
- 2 fat cloves of garlic
- 70 grams banana shallots or ½ an onion
- 200 grams savoy cabbage
- 175 grams pappardelle (not egg pappardelle) or other wide noodles
- Chilli Crisp oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Nigella Lawson Aromatic Lamb Shank Noodle Broth Recipe | BBC2 Cook, Eat, Repeat
thehappyfoodie.co.uk
Aromatic Lamb Shank Stew | Nigella's Recipes | Nigella Lawson
nigella.com
RECIPE: A spicy noodle dish that's perfect for dinner or lunch
houseandgarden.co.za
Sesame Peanut Noodles | Nigella's Recipes | Nigella Lawson
nigella.com
Noodlicious Salad
m.bridgesmag.com
Noodles and Clam Sauce
noyolks.com
Lamb Noodles Recipe
simplechinesefood.com
Tangy Noodle Salad
besthealthmag.ca