Chicken Cordon Bleu Casserole - Martin's Famous Potato Rolls and Bread

Ingredients

• 3 Boneless, Skinless Chicken Breasts, cut into 1" pieces
• 1/2 Teaspoon Dried Thyme
• 1/4 Teaspoon Paprika
• Salt and Pepper, to taste
• 8 Slices Deli-Style Ham, cut into 1" pieces
• 6-8 Slices Swiss Cheese
• 1 Can Cream of Chicken Soup
• 1/4 Cup Whole Milk
• 1 Tablespoon Fresh Italian Parsley, minced
• 1 Teaspoon Fresh Thyme, minced
• 1/4 Teaspoon Garlic Powder
• 5-6 Cups Martin’s Potato Bread
• Homemade Stuffing Cubes
• 6 Tablespoons Unsalted Butter, melted