Focaccia Rolled with Ham and Cheese Recipe | SideChef
Soft and delicious focaccia bread rolled up and filled with ham and cheese.
Ingredients
- 300 gram Type 0 Flour
- 150 gram Water
- 1.5 gram Fresh Yeast
- 0.5 gram Fresh Yeast
- 60 gram Water
- 6 gram Salt
- 15 gram Extra-Virgin Olive Oil
- 140 gram Ham
- 250 gram Scamorza Cheese
- 50 gram Cream
- 2 tablespoon Extra-Virgin Olive Oil
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