Easy Chicken Piccata - Big Recipe
Easy Chicken Piccata offers big flavors in just 40 minutes! Savory, juicy chicken coated in a thick, buttery lemon sauce with capers and parsley. Perfect for a quick weeknight meal.
Ingredients
- 2 chicken breasts, boneless and skinless, butterflied and cut in half
- sea salt, to taste
- ground black pepper, to taste
- all-purpose flour, to taste
- 6 tablespoons unsalted butter, divided
- 5 tablespoons extra-virgin olive oil, divided
- 1/3 cup fresh lemon juice
- 1/2 cup chicken stock
- 1/4 cup jarred capers, rinsed
- 1/3 cup fresh parsley, chopped, for garnish
- lemon slices, optional, to taste, for garnish
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