Sweet & Salty chickpea peanut butter blondies Recipe | Braun SA
Sweet & Salty chickpea peanut butter blondies: discover how easily and quickly you can prepare this tasty recipe invented by Kerstin Getto, exclusively for Braun.
Ingredients
- 130 grams peanut butter
- 80 grams maple syrup
- 50 grams coconut sugar, or brown sugar
- 1 orange
- 80 grams chocolate, minimum 60%
- 1 pinch of salt
- 0.5 tsp. baking powder
- 425 grams tinned chickpeas
- 0.5 tsp. baking soda
- 1 tsp. sea salt, in flakes
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