Skinny Grilled Sriracha Chicken with Garlic Cilantro Rice - Legendary Recipes %
Skinny Grilled Sriracha Chicken with Garlic Cilantro Rice. This healthy simple dinner on a stick comes together with just a few ingredients.
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Cooking tools:
- Grill
- Bamboo skewer
- Mixing bowl
- Saucepan
- Stove
- Fork
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Refrigerator
- Plate
Ingredients
- 8 (8-inch) bamboo skewers
- 1 teaspoon vegetable oil
- 1 tablespoon Sriracha sauce
- 1 tablespoon gluten-free reduced-sodium soy sauce
- 1 teaspoon grated gingerroot
- 1 lb boneless skinless chicken breasts, cut into 32 pieces (about 1 1/2 inches each)
- Grilling spray
- 1 cup uncooked jasmine rice
- 1 3/4 cups water
- 4 cloves garlic, finely chopped
- 1/4 teaspoon salt
- 1/2 cup chopped fresh cilantro
- Lime wedges, if desired
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